Tuesday, 29 December 2015

Roasted Brussels Sprouts and Halloumi Sliders with Harissa

Roasted Brussels Sprouts and Halloumi Sliders with Harissa
When I was thinking about appetizers for New Year's Eve parties I could not help but think about roasted brussels sprouts sliders filled with grilled halloumi cheese and caramelized onions! Roasted brussels sprouts sliders are so fun and tasty and I've made them before with various ingredients and this time I went with the grilled halloumi, caramelized onions and some harissa. Harissa is a spicy chili pepper sauce that is balanced with sweet roasted red peppers and it goes really well in these brussels sprouts sliders. You start by cutting the brussels sprouts in half and roasting them and then you assemble them by skewering them on a toothpick along with the fillings to make a nice mouth sized snack that is perfect for parties! The filling for these sliders is grilled halloumi cheese, which retains its shape when grilled and it has a nice squeak when you chew it, along with some sweet caramelized onions and the spicy harissa making for one tasty bite sized treat!

Read the recipe »

Related Article

Roasted Brussels Sprouts and Halloumi Sliders with Harissa
4/ 5
Oleh

Subscribe

Like this article? Please feel free to subscribe via email